I could claim that the recent lack of a blog post was due to the pressure of a maddeningly long to-do list but that would be economical with the truth because the reality is said lack is down to my unfailing talent (not) for caving into distractions.
In a little short of two weeks, from now, I start my full-time photography course. My feelings about my forthcoming studies are dual in that I am eagerly anticipating them and yet am apprehensive about my ability to wrap my brain around the theoretical aspects of photography.
I have been using coconut oil to cook with for some time, not for ever, but I did start to use it before it became as widely available as it is now. These days it’s as easy to source as ice cream by the seaside on a hot summer’s day as it has slipped into the river of mainstream and is sold in supermarkets.
Greeting from the Cotswolds where I have been since Monday evening and which I leave on Friday to make my way a little further south to stay with old friends for the weekend before returning home via Somerset. When I booked my five-day stay here it seemed liked a goodly spell to spend in this ravishingly pretty corner of England but I now realize it’s only just enough time to get a quick peek at some of the many attractions the area has to offer.
I have mentioned before on the blog that I try to eat in a healthy fashion. Mostly! I say mostly because I am inordinately fond of cake; I also like to eat the occasional burger and fries with a dollop of added-sugar-horror aka tomato ketchup on the side; and I indulge in the odd ninety-nine ice cream cone.
Yesterday, knowing that today is the longest day, I briefly considered that I might get up this morning pre-dawn and go out with my camera seeking pictures of daybreak. Very briefly! Laziness won and the anticipation of a full eight hours sleep totally trumped the idea of clambering, bleary-eyed, out of bed at some ungodly hour this am.