Will I, won’t I? Well, actually, I will: eat in a vegan fashion for four weeks that is, but just not at the moment. I had thought I might do so in January, but I have decided against. Truth be told, every time I contemplate a meat, poultry, egg, and fish free four-weeks (and these are just some of the food stuffs I would need to forego) I wonder might it be dizzingly difficult and would I have will-power wobbles and throw in the towel in the first week. Quite likely, so I need to get my head properly wrapped around the idea and suss out some vegan recipes before I give it a go.
Tag Archives: Chocolate recipe
Gosh, one month melds so rapidly into the next and before you know it the just-begun year is more than half over. Time does indeed fly: Easter now feels as distant as the outer reaches of the solar system yet was only three months ago. Now that summer has hit its stride Easter also seems like a different planet, one where the days were colder and central heating was needed as a talisman against the evening chill.